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skillfactor-pipeline/skills/cocoa-mill-operator/references/skills.md
skillfactor-pipeline af05383bb1 chore: v1 baseline - full 3,039-package catalog with AI-skill enrichment and O*NET backfill
Snapshot before the quality program (relevance gates, tiered mapping,
QA linter). v1 is the immutable before/after reference; evidence crawl
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Co-Authored-By: Claude Fable 5 <noreply@anthropic.com>
Claude-Session: https://claude.ai/code/session_01PDKeXvpT6tENSvyQGLV1Uq
2026-07-09 05:32:49 +02:00

1.8 KiB

Competences — cocoa mill operator

Source: ESCO v1.2.1 occupation-skill relations (http://data.europa.eu/esco/occupation/e0b347de-f88b-4f69-b7d0-0a965e41f0d5).

Essential

  • adhere to organisational guidelines (skill/competence)
  • analyse milled cocoa density (skill/competence)
  • apply GMP (skill/competence)
  • apply HACCP (skill/competence)
  • apply requirements concerning manufacturing of food and beverages (skill/competence)
  • be at ease in unsafe environments (skill/competence)
  • check processing parameters (skill/competence)
  • clean food and beverage machinery (skill/competence)
  • collect samples for analysis (skill/competence)
  • ensure public safety and security (skill/competence)
  • exert quality control to processing food (skill/competence)
  • mill operations (knowledge)
  • operate weighing machine (skill/competence)
  • tend grinding mill machine (skill/competence)
  • work in a food processing team (skill/competence)
  • work in conveyor belts in food manufacturing (skill/competence)

Optional

  • act reliably (skill/competence)
  • assess cocoa bean quality (skill/competence)
  • ensure compliance with environmental legislation in food production (skill/competence)
  • follow hygienic procedures during food processing (skill/competence)
  • health, safety and hygiene legislation (knowledge)
  • keep machines oiled for steady functioning (skill/competence)
  • label samples (skill/competence)
  • liaise with colleagues (skill/competence)
  • liaise with managers (skill/competence)
  • lift heavy weights (skill/competence)
  • manage corrective actions (skill/competence)
  • monitor milled food products (skill/competence)
  • perform services in a flexible manner (skill/competence)
  • set up equipment for food production (skill/competence)