af05383bb1
Snapshot before the quality program (relevance gates, tiered mapping, QA linter). v1 is the immutable before/after reference; evidence crawl was at ~175/3039 occupations when tagged. Co-Authored-By: Claude Fable 5 <noreply@anthropic.com> Claude-Session: https://claude.ai/code/session_01PDKeXvpT6tENSvyQGLV1Uq
739 B
739 B
Occupation profile โ halal butcher
- ESCO URI: http://data.europa.eu/esco/occupation/48b336d2-7ffb-49a3-a010-444b68ddd12d
- ESCO code: 7511.1.1
- ISCO-08 group: 7511 โ Butchers, fishmongers and related food preparers
- O*NET-SOC: 51-3022.00 โ Meat, Poultry, and Fish Cutters and Trimmers (match: closeMatch)
Description (ESCO)
Halal butchers order, inspect and buy meat to prepare it and sell it as consumable meat products in accordance with Islamic practices. They perform activities such as cutting, trimming, boning, tying, and grinding beef and poultry meat. They prepare halal meat for consumption.
Definition
nan
Alternative labels
- halal meat slicer
- halal meat boner
- halal meat butcher