af05383bb1
Snapshot before the quality program (relevance gates, tiered mapping, QA linter). v1 is the immutable before/after reference; evidence crawl was at ~175/3039 occupations when tagged. Co-Authored-By: Claude Fable 5 <noreply@anthropic.com> Claude-Session: https://claude.ai/code/session_01PDKeXvpT6tENSvyQGLV1Uq
2.3 KiB
2.3 KiB
name, description
| name | description |
|---|---|
| doorman-doorwoman | Occupational skill for the role 'doorman/doorwoman' (also: bouncer, club doorman/doorwoman, doorwoman, hotel doorman/doorwoman, door keeper, club doorwoman). Use when the user asks for typical doorman/doorwoman work such as: Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings.; Speak with patrons to ensure satisfaction with food and service, to respond to complaints, or to make conversation.; Answer telephone calls and respond to inquiries or transfer calls. |
Doorman/Doorwoman
Doormen/doorwomen welcome guests to a hospitality establishment and provide additional services related to assistance with luggage, guests' safety whilst ensuring security.
Core workflow
- Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings.
- Speak with patrons to ensure satisfaction with food and service, to respond to complaints, or to make conversation.
- Answer telephone calls and respond to inquiries or transfer calls.
- Inspect dining and serving areas to ensure cleanliness and proper setup.
- Inspect restrooms for cleanliness and availability of supplies, and clean restrooms when necessary.
- Take and prepare to-go orders.
- Assist other restaurant workers by serving food and beverages, or by bussing tables.
- Provide guests with menus.
How to use this skill
- Read references/profile.md for the occupation profile and scope.
- Consult references/tasks.md for the full task and activity inventory.
- Check references/skills.md for essential vs. optional competences.
- Check references/tools.md for the software commonly used in this role.
Key competences (essential)
- assist clients with special needs
- comply with food safety and hygiene
- detect drug abuse
- greet guests
- maintain customer service
- park guest's vehicle
- screen clients
Hot technologies
- Microsoft Office software
- Microsoft Windows
- Microsoft Excel
Sources: ESCO v1.2.1 (http://data.europa.eu/esco/occupation/43ee9c1a-59c2-48ee-afcd-c384dca92162), ONET 30.3 (35-9031.00). See manifest.json for licensing/attribution.*